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world food day

The food we eat and how we produce it not only affects human health, but also profoundly affects the global environment.World Food Day calls on governments, organizations, industries and communities to strengthen global collaboration to transform agricultural food systems to ensure healthy diets for all and harmony between people and the planet.Click here to learn more about food and climate change.
International Day for Disaster Risk Reduction

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International Day for Disaster Risk Reduction

Climate change is making disasters more frequent, severe and costly, taking a heavy toll on nature and humanity.Investment in disaster risk reduction measures is crucial, but such investment remains disproportionately low in national budgets and international aid.This year’s International Day for Disaster Risk Reduction calls for a decisive shift: funding for resilience must be raised immediately to avoid future costs of disasters.

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New Era of Energy Revolution: UN Secretary General Calls for Accelerated Clean Energy Transition

UN Secretary-General Antonio Guterres said in a speech at the event entitled “Time of Opportunity: Vigorously Advancing the Clean Energy Era” that the world is at the dawn of a new energy era.In this era, cheap, clean and abundant energy will provide the world with enormous economic opportunities.Fossil fuels are running out.A clean energy era is rising like the sun.

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Returning cells to health is the foundation for building a sustainable life system on Earth.

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